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Hotel Frédéric Carrion Viré

Hotel Frédéric Carrion

Established by the Michelin starred Chef Frederic Carrion this 4 star spa hotel reflects his love of the Burgundian region.

Cuisine

The chef takes his inspiration from Burgundian countryside. From neighbouring Bresse he uses blue legged chicken; from Charolais, the best marbled meats; all complimented by well made local wines.

Facilities

  • Air conditioning
  • Free WiFi
  • Coffee making facilities in the rooms
  • Hair dryer and complimentary toiletries 

Location

Associated Holidays

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